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RestaurantsCalifornia, United States11-50 Employees

71Above is a Los Angeles restaurant that occupies a prominent position on the city's skyline, nearly 1,000 feet above ground as the highest dining venue west of the Mississippi. It offers elevated modern American cuisine prepared by Chef Javier Lopez and provides expansive views spanning from Malibu to Laguna Hills and across the Los Angeles basin to the surrounding mountains. Diners can choose among a bar area, a main dining room, and chef's tables that overlook the open kitchen, with the spaces transitioning toward a semi-private setting for a quieter experience.

For those seeking privacy, the venue provides one large and two smaller private dining rooms that overlook Dodger Stadium, supporting intimate or private gatherings. The business is a smaller to mid-sized operation located in downtown Los Angeles, combining multiple seating configurations to accommodate different dining occasions.

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