Exclusive US Distributor Leverage their role as the exclusive importer and distributor for Cattabriga and Ciam in the USA to position premium equipment offerings and access to flagship brands for chef-led projects and high-end kitchens.

Kitchen Design Expertise Target operators expanding or upgrading professional kitchens who need end-to-end guidance, hands-on training, and robust project planning support from a team with a proven track record with chains and large institutions.

High-End Clientele Approach established brands and premium venues (e.g., hotels, ice cream/gelato shops, restaurant chains) that require reliable supply, specialized equipment, and scalable solutions aligned with their branding and throughput needs.

Growth via Partnerships Explore collaboration with regional distributors, contractors, and design firms to extend market reach, leveraging their experience opening hundreds of kitchens and their network across the U.S. and Canada.

SMB Focus with Upsell Capitalize on a small-to-mid-size business model by offering bundled equipment packages, maintenance programs, and training services to balance revenue growth with service-oriented uptime for 2-10 employee operations.