Archer Meat Snacks Email Format

Food and Beverage ServicesCalifornia, United States51-200 Employees

Archer Meat Snacks is a Los Angeles–based producer of meat snacks, including jerky and sticks, made with real ingredients such as 100% grass-fed beef and antibiotic-free turkey, seasoned with herbs and spices. The company began in 1977 as a roadside jerky stand and was acquired by Eugene and Susan Kang in 2011. It has grown to offer more than 30 SKUs and distributes to over 30,000 locations nationwide, including grocery stores and airports. This places Archer within the food and beverage services sector, focused on convenient, protein-rich snack options for everyday eating occasions.

Archer targets consumers seeking portable, protein-rich snacks for various moments, expanding beyond road-trip fare to households' pantries. In late 2025 the company opened a second manufacturing facility to meet rising demand, reflecting its growth within the industry.

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