Large scale reach Atlantic Fish & Seafood serves major retailers, distributors, institutional food service and restaurant chains across the United States, indicating potential for B2B partnership opportunities and large-volume supply contracts.

Strong product portfolio With over 40,000 tons per year of frozen fillets, shrimp, cooked shrimp and breaded products under national brands, there are cross-selling opportunities across multiple product lines and private-label options for retailers and foodservice partners.

Certified facilities Operates a 66,000 square foot SQF Level 3 certified processing facility near headquarters, signaling reliability, quality assurance, and scalable production capacity appealing to quality-focused customers and compliant distributors.

Mid-market size Revenue in the 25–50 million range with 11–50 employees positions the company as a nimble supplier for mid-market retailers and regional distributors seeking dependable product availability and responsive service.

Brands and heritage Household brands like Matlaw’s, National Fish, and Schooner provide brand equity that can be leveraged in new channel opportunities, co-branding deals, and targeted marketing campaigns to win shelf space and restaurant partnerships.