Avalanche Food Group Email Format
RestaurantsTexas, United States11-50 Employees
Avalanche Food Group is a restaurant operator based in Sugar Land, Texas, founded in 2009 by the Rosa brothers as a family business anchored in integrity, loyalty, transparency, and teamwork. The group aims to deliver memorable experiences through service that consistently meets or exceeds industry standards. It owns and operates eight Twin Peaks locations (seven in Texas, including the Greater Houston area, Beaumont, and Corpus Christi, and one in Indianapolis) and two Fuel Kitchen & Health Bar venues in the Greater Houston area. Its footprint spans Texas and Indiana, reflecting a multi-concept approach within the restaurant sector. Its operations serve guests across these markets. In 2020, the company planned to open a Twin Peaks in College Station and the first Bread Zeppelin franchise in North Houston, signaling ongoing expansion beyond its existing portfolio.