Insights

Regional expansion With multiple Long Island locations and a 30-year heritage, Ayhan's Mediterranean Restaurants presents a scalable brand story and potential franchising or regional expansion opportunities for growth-minded partners.

Visitor engagement Open kitchen formats showcase fresh preparation, creating a strong marketing angle for experiential dining campaigns, live cooking events, and social media content to attract new customers and drive higher average tickets.

Cuisine breadth Fusion offerings spanning Turkish, Greek, Israeli, and Cypriot cuisines position Ayhan's as a gateway for cross-cultural menu experiments, collaboration menus, and supplier partnerships to broaden appeal and differentiate from competitors.

Tech-ready Existing tech stack including Squarespace, WordPress, and commerce tools enables scalable digital marketing, loyalty programs, and online ordering enhancements to improve online conversion and customer retention.

Financial potential Revenue range indicates a mid-sized operation with room for operating efficiency improvements, limited headcount, and potential for targeted B2B partnerships (e.g., regional food distributors, beverage suppliers, and POS-integrated solutions) to optimize margins.

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Ayhan's Mediterranean Restaurants Tech Stack

Ayhan's Mediterranean Restaurants uses 8 technology products and services including Snowplow, Squarespace, WordPress, and more. Explore Ayhan's Mediterranean Restaurants's tech stack below.

Ayhan's Mediterranean Restaurants's Email Address Formats

Ayhan's Mediterranean Restaurants uses at least 1 email format:
Ayhan's Mediterranean Restaurants Email FormatsExamplePercentage
First@ayhans.comJohn@ayhans.com
100%

Frequently Asked Questions

What is Ayhan's Mediterranean Restaurants's phone number?

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You can contact Ayhan's Mediterranean Restaurants's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Ayhan's Mediterranean Restaurants's official website and social media links?

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Ayhan's Mediterranean Restaurants's official website is ayhansrestaurants.com and has social profiles on LinkedIn.

How much revenue does Ayhan's Mediterranean Restaurants generate?

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As of September 2026, Ayhan's Mediterranean Restaurants's annual revenue is estimated to be $1M - $10M.

What is Ayhan's Mediterranean Restaurants's SIC code and NAICS code?

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Ayhan's Mediterranean Restaurants's SIC code is 5812 - Eating Places and NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Ayhan's Mediterranean Restaurants have currently?

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As of September 2026, Ayhan's Mediterranean Restaurants has approximately 13 employees across 1 continents, including North America. Key team members include Manager: S. U. Explore Ayhan's Mediterranean Restaurants's employee directory with LeadIQ.

What industry does Ayhan's Mediterranean Restaurants belong to?

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Ayhan's Mediterranean Restaurants operates in the Restaurants industry.

What technology does Ayhan's Mediterranean Restaurants use?

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Ayhan's Mediterranean Restaurants's tech stack includes Snowplow, Squarespace, WordPress, Squarespace Commerce, Lightbox, PHP, HSTS and Google Search Console.

What is Ayhan's Mediterranean Restaurants's email format?

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Ayhan's Mediterranean Restaurants's email format typically follows the pattern of First@ayhans.com. Find more Ayhan's Mediterranean Restaurants email formats with LeadIQ.

When was Ayhan's Mediterranean Restaurants founded?

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Ayhan's Mediterranean Restaurants was founded in 1980.
Ayhan's Mediterranean Restaurants logo

Ayhan's Mediterranean Restaurants

RestaurantsNew York, United States11-50 Employees

Ayhan's Mediterranean Restaurants operates a small chain of casual dining venues in Long Island, offering a fusion of authentic dishes from Turkey, Greece, Israel, Cyprus and other eastern Mediterranean regions. The concept centers on open kitchens that allow guests to view meal preparation, contributing to a lively dining atmosphere. Based in Port Washington, New York, the brand has expanded to Plainview, Baldwin, and Rockville Centre, aligning with a neighborhood-oriented approach to casual Mediterranean cuisine. The business serves diners seeking a broad range of Mediterranean specialties with warm hospitality, positioning itself within the regional restaurant industry as a destination for casual, authentic-inspired meals. The company has a regional footprint and emphasizes a family-backed origin, with the founder's Cypriot roots noted as part of its heritage. Nearby market context includes other Mediterranean-focused operators, highlighting a diverse dining landscape on Long Island.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1980
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    Ayhan's Mediterranean Restaurants's revenue is estimated to be in the range of $1M - $10M

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