Growth potential Target expansion in baking and confectionery segments by offering integrated mixing, forming and depositing systems that improve hygiene, efficiency and product quality, aligned with Baker Perkins’ existing ovens, moulders and extruders.

Innovation leverage Position to align with Baker Perkins’ recent extruder innovations and twin-screw extrusion capabilities for powder coating and confectionery applications, proposing upgraded lines or retrofit packages to modernize facilities.

Apprentice & talent Capitalize on Baker Perkins’ National Apprenticeship Week activity and HR presence to offer training partnerships, on-site demos, and co-sponsored technical programs that reduce downtime and improve adoption of new equipment.

End-to-end partnerships Offer integrated solutions that complement existing systems through Kemutec collaboration, enabling complete powder coating to extrusion lines, including feeding, cooling, milling and screening for a seamless upgrade path.

Global innovation Highlight capabilities for innovation center deployments and laboratory scale units to support customer R&D, enabling trial runs for new product formats like centre-fillings, sugar-free options and value-added snacks.