Insights

Market Niche Expertise Best Bread Baking specializes in artisan, high-quality baked goods, particularly for restaurants, hotels, and caterers in the Atlanta area. This focus presents opportunities to expand product offerings tailored to premium hospitality clients seeking artisanal bakery items.

Brand Legacy & Innovation With a history of pioneering products such as bagels and ciabatta breads, the company demonstrates strong innovation and product development capabilities. Collaborations or co-branded initiatives with modern bakeries or hospitality brands could enhance market reach.

Regional Presence Located in Atlanta with a loyal local customer base, there is potential to scale distribution beyond the region by leveraging existing relationships with local restaurants and expanding into neighboring markets or corporate catering sectors.

Digital Engagement Active online presence with technology partners like Trustpilot indicates openness to online reviews and customer engagement. Developing targeted digital marketing campaigns or online ordering channels can attract new customers and increase repeat business.

Growth Potential With revenue between 1 million and 10 million and a niche market focus, there are opportunities for strategic growth through product diversification, premium product lines, or customized bakery solutions to appeal to larger hospitality chains or specialty food retailers.

Similar companies to Best Bread Baking

Best Bread Baking Tech Stack

Best Bread Baking uses 8 technology products and services including Open Graph, React, jQuery Migrate, and more. Explore Best Bread Baking's tech stack below.

  • Open Graph
    Content Management System
  • React
    Javascript Frameworks
  • jQuery Migrate
    Javascript Libraries
  • jQuery
    Javascript Libraries
  • Slider Revolution
    Miscellaneous
  • Trustpilot
    Online Review Management
  • Bootstrap
    UI Frameworks
  • Apache HTTP Server
    Web Servers

Media & News

Best Bread Baking's Email Address Formats

Best Bread Baking uses at least 1 format(s):
Best Bread Baking Email FormatsExamplePercentage
FLast@bestbreadbaking.comJDoe@bestbreadbaking.com
50%
FLast@bestbreadbaking.comJDoe@bestbreadbaking.com
50%

Frequently Asked Questions

Where is Best Bread Baking's headquarters located?

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Best Bread Baking's main headquarters is located at 2080 Peachtree Industrial Court, Unit 101. The company has employees across 2 continents, including North AmericaAsia.

What is Best Bread Baking's official website and social media links?

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Best Bread Baking's official website is bestbreadbaking.com and has social profiles on LinkedIn.

What is Best Bread Baking's SIC code NAICS code?

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Best Bread Baking's SIC code is 2052 - Cookies and Crackers NAICS code is 311 - Food Manufacturing.

How many employees does Best Bread Baking have currently?

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As of January 2026, Best Bread Baking has approximately 11 employees across 2 continents, including North AmericaAsia. Key team members include General Manager: A. K.Delivery Driver: W. L.. Explore Best Bread Baking's employee directory with LeadIQ.

What industry does Best Bread Baking belong to?

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Best Bread Baking operates in the Food and Beverage Manufacturing industry.

What technology does Best Bread Baking use?

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Best Bread Baking's tech stack includes Open GraphReactjQuery MigratejQuerySlider RevolutionTrustpilotBootstrapApache HTTP Server.

What is Best Bread Baking's email format?

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Best Bread Baking's email format typically follows the pattern of FLast@bestbreadbaking.com. Find more Best Bread Baking email formats with LeadIQ.

When was Best Bread Baking founded?

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Best Bread Baking was founded in 2008.

Best Bread Baking

Food and Beverage ManufacturingGeorgia, United States11-50 Employees

Best Bread Baking Company, is an artisan wholesale bakery, serving metro Atlanta restaurants, hotels, and caterers. Owner, Eli Kikov, nicked name “Eli Pita” for his lush pita pockets, has been baking for Atlantans since his arrival from Israel in 1982. Eli, always a pioneer. In the art of baking bread, was the first to formulate the “bagel” in the early 1980”s and the “ciabatta breads” in the late 1980”s for the Atlanta wholesale and retail markets.

”As the owner of Best Bread Company, I promise you, my valued customer, that you will never walk alone, we will always fulfill your needs and will go the extra mile for you.”

Section iconCompany Overview

Headquarters
2080 Peachtree Industrial Court, Unit 101
SIC Code
2052 - Cookies and Crackers
NAICS Code
311 - Food Manufacturing
Founded
2008
Employees
11-50

Section iconMedia & News

Section iconFunding & Financials

  • $1M$10M

    Best Bread Baking's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Best Bread Baking's revenue is estimated to be in the range of $1M$10M

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