Bishop’s Orchards
Food and Beverage ServicesConnecticut, United States11-50 Employees
Bishop’s Orchards is a long-standing family-run food and beverage operation in Guilford, Connecticut, offering a farm market, Pick Your Own fruit experiences, a bakery and kitchen, and an award-winning winery. Founded in 1871 and now guided by six generations, the business blends agricultural production with retail and hospitality to serve local and visiting customers seeking fresh products and seasonal experiences. The winery's recognition and its position as a member of the CT Wine Trail reflect its role within the state's wine and farm-based tourism sector. In 2022, Bishop’s Orchards broadened its community engagement through new partnerships with the Guilford Free Library and Breakwater Books, enabling access to award-winning books as part of local collaboration. Based in Guilford Center, the company operates as a small to mid-sized, family-owned enterprise that serves Connecticut with year-round offerings spanning market retail, experiential farming, baked goods, and winery beverages.