Insights

Expansion Opportunity Recent opening of a second location in Pilsen, Czechia signals growth and international expansion readiness. This creates potential for cross-border wholesale, catering, and pastry supply partnerships with local cafés, hotels, and event spaces.

European Style Niche Positioned as a premier European-style pastry shop in Chicago with award-winning founder, offering high-end confections and custom cakes. Potential for premium wholesale collaborations with restaurants and event venues seeking authentic European pastries and customizable desserts.

Mid-market Scale Estimated annual revenue in the 1M–10M range and a team of 11–50 employees indicate agility with room to scale. Opportunities exist in wholesale accounts, corporate gifting programs, and seasonal bulk orders for institutions and enterprises.

Digital & Brand Tech stack includes Shopify and HubSpot, suggesting solid e-commerce and CRM capabilities. Potential to leverage online menus, seasonal promotions, and loyalty programs to accelerate B2B and B2C sales, plus targeted partner campaigns via HubSpot.

Culinary Prestige Founded by an award-winning pastry chef with a 1992 origin story and a reputation for extraordinary confections. Leverage branding for partnerships with wedding planners, luxury venues, and corporate events seeking premium dessert experiences.

Similar companies to Bittersweet Pastry Shop

Bittersweet Pastry Shop Tech Stack

Bittersweet Pastry Shop uses 8 technology products and services including Webpack, Shopify, Alpine.js, and more. Explore Bittersweet Pastry Shop's tech stack below.

  • Webpack
    Development
  • Shopify
    E-commerce
  • Alpine.js
    Javascript Frameworks
  • HubSpot
    Marketing Automation
  • X-XSS-Protection
    Security
  • Piwik
    System Analytics & Monitoring
  • HTTP/3
    Web & Portal Technology
  • Facebook
    Widgets

Bittersweet Pastry Shop's Email Address Formats

Bittersweet Pastry Shop uses at least 2 format(s):
Bittersweet Pastry Shop Email FormatsExamplePercentage
First@bittersweetchicago.comJohn@bittersweetchicago.com
100%
First@bittersweetpastry.comJohn@bittersweetpastry.com
78%
Last@bittersweetpastry.comDoe@bittersweetpastry.com
22%

Frequently Asked Questions

What is Bittersweet Pastry Shop's phone number?

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You can contact Bittersweet Pastry Shop's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Bittersweet Pastry Shop's official website and social media links?

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Bittersweet Pastry Shop's official website is bittersweetpastry.com and has social profiles on LinkedIn.

What is Bittersweet Pastry Shop's SIC code NAICS code?

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Bittersweet Pastry Shop's SIC code is 2052 - Cookies and Crackers NAICS code is 722 - Food Services and Drinking Places.

How many employees does Bittersweet Pastry Shop have currently?

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As of July 2026, Bittersweet Pastry Shop has approximately 17 employees across 3 continents, including North AmericaAfricaEurope. Key team members include Owner: M. S.Pastry Chef Owner: J. G.Barista: K. A.. Explore Bittersweet Pastry Shop's employee directory with LeadIQ.

What industry does Bittersweet Pastry Shop belong to?

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Bittersweet Pastry Shop operates in the Food and Beverage Services industry.

What technology does Bittersweet Pastry Shop use?

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Bittersweet Pastry Shop's tech stack includes WebpackShopifyAlpine.jsHubSpotX-XSS-ProtectionPiwikHTTP/3Facebook.

What is Bittersweet Pastry Shop's email format?

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Bittersweet Pastry Shop's email format typically follows the pattern of First@bittersweetchicago.com. Find more Bittersweet Pastry Shop email formats with LeadIQ.

When was Bittersweet Pastry Shop founded?

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Bittersweet Pastry Shop was founded in 1992.
Bittersweet Pastry Shop logo

Bittersweet Pastry Shop

Food and Beverage ServicesIllinois, United States11-50 Employees

Bittersweet Pastry Shop operates a European-style pastry shop and café in Chicago, Illinois, offering confections, custom cakes and a lunch menu. Founded in 1992 by award-winning pastry chef Judy Contino, the business presents its desserts in a welcoming setting. The company serves individuals seeking refined pastries for occasions and everyday dining at its café.

The enterprise employs a small to midsize team and is based in Chicago. In March 2024, Bittersweet opened a new location in Czechia and also began operating a second Chicago venue in the Pilsen neighborhood.

Section iconCompany Overview

Phone number
SIC Code
2052 - Cookies and Crackers
NAICS Code
722 - Food Services and Drinking Places
Founded
1992
Employees
11-50

Section iconFunding & Financials

  • $1M$10M

    Bittersweet Pastry Shop's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Bittersweet Pastry Shop's revenue is estimated to be in the range of $1M$10M

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