Blooming Hill Farm Email Format
Food and Beverage ServicesNew York, United States11-50 Employees
Blooming Hill Farm is a diversified farm and hospitality business in the Hudson Valley of New York that integrates agricultural production with consumer-facing experiences. Founded in 1984, it has evolved from a small organic farm into a destination featuring a retail market, a catering and events arm, and a full-service seasonal dining venue. The organization emphasizes seasonal, sustainable food and community values, linking farming, food, and hospitality with integrity and purpose. It is currently based in Blooming Grove and plans to relocate to a new property in New Windsor, opening in 2027, where a restaurant, a four-season event venue, a market, and a partner-led on-site glamping experience will be developed. The company serves local consumers seeking locally produced offerings and hospitality services, positioning itself at the intersection of farming, dining, and events in the region.