Brassfield Estate Winery Employee Directory

WineriesUnited States51-200 Employees

ESTATE-GROWN, PRODUCED, AND BOTTLED. A QUALITY SHARED BY THE WORLD'S BEST WINES. 

We Handcraft Luxury wines by Winemaker Carlos Valadez and Brassfield's winemaking team, in collaboration with acclaimed Consulting Winemakers David and Katherine DeSante, our focus on sustainable farming, classic techniques, and purity of flavor produce fruit-driven, balanced, and delicious wines.

Whether it's the nuanced flavor of our heritage varietals, or our proprietary Eruption and Serenity blends, all of the grapes that go into our wines are grown in our own vineyards, vinified and bottled at our winery. 

Brassfield Estate wines reflect the distinctiveness and diversity of our vineyards – from the elevated valley floor of High Serenity Ranch to the lofty and secluded Volcano Ridge Vineyard. With cool marine breezes, volcanic soils and high elevation ranging from 1800 ft. to 3000 ft., High Valley’s transverse nature makes this AVA an unparalleled North Coast wine growing region. The eastern and southern regions of High Valley boast views of Clear Lake, the largest natural lake in California. In addition, Lake County claims the title of the best air quality in the state. Brassfield Estate wines are fruit-driven, balanced and delicious. Our Winemaker, Carlos Valadez, has generational roots at Brassfield Estate and is focused on sustainable viticulture practices and classic winemaking technique.

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