Brioche PASQUIER Employee Directory
Food and Beverage ManufacturingPays de la Loire, France1001-5000 Employees
Brioche Pasquier is a French food and beverage manufacturer operating in the industrial bakery sector, headquartered in Les Cerqueux, Pays de la Loire, France. The company traces its origins to 1936, when Louise and Gabriel Pasquier started baking bread, pastries, and a briochette in their bakery. It is described as a market leader in industrial bakery, with a footprint across 14 plants in France and 4 abroad, and products sold in more than 35 countries. The business employs between 1,001 and 5,000 people, reflecting its mid-to-large size within the industry. The organization is characterized by a decentralized, family- and entrepreneur-focused model that emphasizes internal career progression and territorial involvement.