Burger Bach Employee Directory

RestaurantsVirginia, United States51-200 Employees

Burger Bach operates as a New Zealand-inspired gastro pub in Midlothian, Virginia, offering award-winning gourmet burgers. The restaurant differentiates itself through exclusive supplier partnerships, including Silver Fern Farms for pasture-raised, 100 percent grass-fed Black Angus beef and Ovation for grass-fed, free-range New Zealand lamb, with chicken sourced as organic and cage-free from Shenandoah Valley and house-made black bean patties on fresh local buns. The menu extends beyond burgers to feature sautéed mussels, wild-caught shrimp, roasted oysters, and a raw bar, along with share plates, salads, and sixteen house-made dipping sauces, complemented by a beverage program of seasonal craft cocktails, Southern Hemisphere wines, and dozens of beers on tap.

The venue emphasizes a modern, casual, high-energy environment and is described as suitable for celebrations, entertaining, or gatherings with family and friends. It targets diners seeking a New Zealand-inspired, ingredient-focused dining option in a casual, energetic setting, and uses its supplier network to differentiate itself within the restaurant industry.

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