CACAO 70 Employee Directory

Food and Beverage ServicesCanada51-200 Employees

CACAO 70 is a Canadian food and beverage concept that centers on chocolate as its core offering. The business began in Montreal as a chocolate-drinking bar and has since expanded into bean sourcing, product development, and store formats that showcase chocolate in a variety of ways.

Its menus range from sweet and savoury brunch items to ice cream shop-style dips, designed to provide experiential chocolate experiences for customers. The company is expanding beyond its Montreal roots with plans to open stores in locations across Canada, positioning itself as a nationwide participant in the chocolate category within the food and beverage services industry. The described target audience includes consumers seeking new chocolate experiences beyond traditional products.

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