Cactus Restaurants Email Format
Food and Beverage ServicesWashington, United States51-200 Employees
Cactus Restaurants is a Seattle-based group in the food and beverage services industry that operates several restaurants in the Puget Sound region, offering menus inspired by the American Southwest and Mexico that use local ingredients. Founded in 1990 as a single Madison Park restaurant, the company has grown to six locations and emphasizes hospitality, clear standards, and a commitment to guest satisfaction. Local recognition includes Seattle Times Top 10 Restaurant of the Year twice and the Best Mexican Restaurant honor in Best of Western Washington. The group is expanding beyond its Puget Sound footprint, with a Boise, Idaho location opening in early winter 2026 and a Woodinville, Washington location in spring 2027. The organization relies on a sizable team and a culture centered on hospitality and culinary craft within the broader food and beverage sector.