Calabro Cheese Corp Email Format
Food and Beverage ManufacturingConnecticut, United States11-50 Employees
Calabro Cheese Corp is a small- to mid-sized food and beverage manufacturer based in East Haven, Connecticut. Founded in 1953 by Joseph Calabro and his father Salvatore, the company began by delivering fresh cheeses to local Italian grocers and families across Fairfield, New Haven, Waterbury, and Hartford counties, and has since expanded its distribution to 27 states. It is recognized as a top producer of fresh cheeses in the United States, with several products ranked among the top offerings by the American Cheese Society. In 2021, Calabro Cheese Corp joined the Granarolo Group, enabling access to a broader portfolio of Italian PDO products produced in Italy to complement its US-made fresh cheeses. The arrangement broadens its product portfolio while preserving its regional footprint in the Northeast and beyond.