Cali'flour Foods

Food and Beverage ServicesCalifornia, United States2-10 Employees

Cali'flour Foods is a small company in the food and beverage services industry, based in Chico, California. It develops health-oriented foods, with a focus on cauliflower-based offerings, including a cauliflower pizza crust designed to be easy to prepare and free of mess. The founder, Amy Lacey, started the business after a Lupus diagnosis, aiming to create foods that support long-term health while remaining enjoyable to eat.

It operates in the wellness and convenience segment of the market, emphasizing options that align with health goals without sacrificing flavor. With a compact team, Cali'flour Foods targets consumers seeking healthier, tasty alternatives in easy-to-prepare foods.

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