Innovative Protein Platform Calysta’s proprietary fermentation technology produces sustainable protein without reliance on arable land, plant, or animal ingredients, presenting a compelling solution for companies seeking eco-friendly, scalable ingredient options for food and pet nutrition markets.

Expanding Market Presence Recent partnerships and product launches, including collaborations with Marsapet, Dr. Clauder’s, and Adisseo, highlight opportunities to leverage Calysta’s innovative ingredients across diverse markets such as pet food, aquaculture, and international regions like Asia and Saudi Arabia.

Sustainability Focus Calysta’s emphasis on renewable energy-powered production and biodiversity preservation aligns with the growing demand for environmentally responsible products, opening doors for sales channels targeting eco-conscious brands and consumers.

Strategic Growth Initiatives The formation of joint ventures like Calysseo and office expansions in Asia signal a proactive approach to scaling production and market penetration—an excellent opportunity to collaborate on supply chain development and regional sales efforts.

Financial Stability & Investment With substantial funding of over $100 million and revenue between $10 million and $50 million, Calysta is positioned as a growing leader in cellular agriculture, creating opportunities for partners interested in innovative, sustainable ingredients for the rapidly expanding alternative protein sector.