Captain Tony's Pizza
Food and Beverage ServicesNew York, United States11-50 Employees
Captain Tony's Pizza is a family-founded food and beverage service company based in Rochester, New York. The business began in 1972 when Antonio Martella opened the first Captain Tony's Pizza & Pasta Emporium, centering on brick-oven pizza and a family-driven approach. To broaden its reach, the company expanded into franchising in 1985, sharing its traditional pizza and pasta offerings with customers beyond its original locale. In the food and beverage services industry, Captain Tony's offers traditional brick-oven pizza and pasta, operating as a small to mid-sized business. Its franchising model indicates broader reach across the United States and Europe, beyond its Rochester roots. In August 2021, Captain Tony's announced a partnership with Seven Sons Co. to offer Wild-Caught Alaskan Sockeye Salmon Filets, signaling product diversification alongside its core offerings.