Carr Valley Cheese Company Email Format

Dairy Product ManufacturingWisconsin, United States11-50 Employees

Carr Valley Cheese Company is a fourth-generation, family-owned Wisconsin cheesemaker that crafts award-winning artisan cheeses. It partners with local farmers to source high-quality milk in Wisconsin’s Driftless Region and transforms it into distinctive cheeses that reflect place and craftsmanship. Guided by Master Cheesemakers, the company combines traditional techniques with ongoing innovation to maintain a high level of quality across its portfolio. Its range spans approachable everyday cheeses to bold, specialty blends, including the iconic Bread Cheese along with cheddars, blues, and other varieties, all marketed to customers across the United States. The company has earned national and international recognition for its products and, in 2024, introduced Cabana White, a frying cheese available in retail and foodservice sizes. Based in La Valle, Wisconsin, Carr Valley operates within the dairy product manufacturing industry, emphasizing a legacy of craftsmanship and a commitment to flavor and originality.

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