Casa Nela

HospitalityNew York, United States51-200 Employees

Casa Nela is a hospitality group that operates a collection of European-influenced restaurants in New York, including Rosemary’s West Village, Rosemary’s Stuytown, Claudette, Bobo, and Roey’s. The concept centers on delivering culinary experiences and hospitality within a community-focused setting in the Village and surrounding areas. The company positions itself in the competitive New York dining scene by offering a range of established dining concepts under one umbrella, supported by a benefits-focused employment approach for its staff. Based in New York City, Casa Nela emphasizes a human-centered workplace with programs such as paid vacation, health insurance for full-time employees, kitchen-focused allowances, transit benefits for managers, and professional development opportunities. A notable recent development is the launch of Rosemary’s East in 2021, expanding the brand’s footprint adjacent to Stuyvesant Town and Peter Cooper Village. The organization operates with a moderate-to-large regional footprint and concentrates on delivering varied dining experiences aimed at local residents and visitors seeking European-inspired cuisine and a distinctive neighborhood hospitality atmosphere.

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