Cascabel Taqueria
HospitalityNew York, United States11-50 Employees
Based in New York City, Cascabel Taqueria operates a casual Mexican taqueria that offers fresh, handcrafted fare inspired by the markets of Mexico. Its menu features house-made salsas and hot sauces crafted to complement the meals. The venue also provides a selection of Organic Tequilas and craft beers, contributing to a relaxed dining experience. Within the hospitality industry, the business presents itself as a casual Mexican taqueria that emphasizes fresh, handcrafted food and house-made condiments. Based in New York City, it operates as a small to mid-sized team serving customers in the local market.