C.G. DiArie Vineyard & Winery
Beverage ManufacturingCalifornia, United States11-50 Employees
C.G. DiArie Vineyard & Winery is a beverage producer based in Mount Aukum, California, operating a 12,000-square-foot facility designed to leverage gravity-fed winemaking across two hillside plateaus. The winery aims to produce up to 16,000 cases annually, with the architecture integrating two art galleries and overlooking nearby Sierra Foothills vineyards. The operation positions itself within the California wine industry as a regional producer focused on controlled production methods and a scenic, purpose-built winemaking space. The company employs a small team and serves audiences interested in wine with a perspective on craftsmanship tied to its hillside setting. In 2017, the winery announced the release of Mixed Breed, a red wine created to support Placer SPCA and homeless animals, reflecting a community-oriented initiative associated with its products.