Insights

Expansion Opportunity Chaps Pit Beef is actively expanding with a new location in Chesapeake, VA, signaling openness to growth partnerships and multi-unit development. Sales teams can explore franchising, co-branding, or supplier partnerships to support rapid expansion.

Strength in Brand A long-standing local favorite with over two decades of awards and national TV exposure (Food Network Diners, Drive-Ins, and Dives) indicates strong brand equity and customer loyalty, presenting opportunities for regional marketing collaborations, event sponsorships, and limited-time product tie-ins.

Digital & E‑commerce Utilizing WordPress, WooCommerce, and Shopify suggests established online presence and potential for enhanced D2C promotions, online ordering, and bundled menu offerings to increase average order value and digital marketing partnerships.

Revenue Scale With estimated annual revenue in the multi-million range and a mid-sized employee base, there is room to pitch enterprise-level supply agreements, wholesale partnerships, and bulk catering deals to grow both top-line revenue and distribution reach.

Operational Synergies Recent growth and a diversified tech stack indicate readiness to standardize menus, sourcing, and logistics across locations; sales opportunities include supplier negotiation, equipment hardware deals, and loyalty or CRM integrations that streamline multi-site operations.

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Chaps Pit Beef Tech Stack

Chaps Pit Beef uses 8 technology products and services including RSS, WordPress, MySQL, and more. Explore Chaps Pit Beef's tech stack below.

  • RSS
    Content Management System
  • Content Management System
  • MySQL
    Database
  • oEmbed
    Dev Tools
  • E-commerce
  • E-commerce
  • Email
  • Really Simple SSL & Security
    Security

Chaps Pit Beef's Email Address Formats

Chaps Pit Beef uses at least 2 email formats:
Chaps Pit Beef Email FormatsExamplePercentage
First.Last@chapspitbeef.comJohn.Doe@chapspitbeef.com
50%
F.Last@chapspitbeef.comJ.Doe@chapspitbeef.com
50%

Frequently Asked Questions

What is Chaps Pit Beef's phone number?

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You can contact Chaps Pit Beef's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Chaps Pit Beef's official website and social media links?

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Chaps Pit Beef's official website is chapspitbeef.com and has social profiles on LinkedIn.

How much revenue does Chaps Pit Beef generate?

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As of August 2026, Chaps Pit Beef's annual revenue is estimated to be $1M - $10M.

What is Chaps Pit Beef's SIC code and NAICS code?

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Chaps Pit Beef's SIC code is 5812 - Eating Places and NAICS code is 722 - Food Services and Drinking Places.

How many employees does Chaps Pit Beef have currently?

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As of August 2026, Chaps Pit Beef has approximately 34 employees across 1 continents, including North America. Key team members include Manager: S. M. and Server: T. W. Explore Chaps Pit Beef's employee directory with LeadIQ.

What industry does Chaps Pit Beef belong to?

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Chaps Pit Beef operates in the Food and Beverage Services industry.

What technology does Chaps Pit Beef use?

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Chaps Pit Beef's tech stack includes RSS, WordPress, MySQL, oEmbed, Shopify, WooCommerce, Mailgun and Really Simple SSL & Security.

What is Chaps Pit Beef's email format?

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Chaps Pit Beef's email format typically follows the pattern of First.Last@chapspitbeef.com. Find more Chaps Pit Beef email formats with LeadIQ.

When was Chaps Pit Beef founded?

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Chaps Pit Beef was founded in 1987.
Chaps Pit Beef logo

Chaps Pit Beef

Food and Beverage ServicesMaryland, United States11-50 Employees

Chaps Pit Beef is a Baltimore-based food service business best known for its pit beef sandwiches prepared on charcoal. The operation serves the local market with casual, prepared-meat offerings that have earned regional recognition, including a long-standing “Best of Baltimore” accolade and a feature on the Food Network program Diners, Drive-ins, and Dives. The company positions itself within the food and beverage services industry as a specialty restaurant with a focus on signature beef dishes, appealing to customers seeking quick, flavorful, barbecue-style options. Located on Pulaski Highway in Baltimore, Maryland, the business operates with a modest, local footprint and has expanded to a new location in Chesapeake Square Shopping Center, Glen Burnie, indicating ongoing growth in its regional reach.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
722 - Food Services and Drinking Places
Founded
1987
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    Chaps Pit Beef's revenue is estimated to be in the range of $1M - $10M

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