What is Char Crust's NAICS code?

Char Crust's NAICS code is 311 (Food Manufacturing).

Insights

GFSI and kosher Char Crust is GFSI-certified (BRC) and kosher-certified (cRc), signaling strong food safety standards ideal for retailer and foodservice partnerships seeking reliable supply and compliance.

Small team, niche With 2-10 employees, there is agility for specialized collaborations, potential leverage for scalable co-packing, private-label opportunities, and streamlined decision-making with boutique distribution channels.

National reach Present in retail and restaurants nationwide and in Canada, offering a broad exposure for channel expansion, seasonal promotions, and cross-selling to distributors and independent operators.

Established brand Heritage dating to 1957 and a family-owned model provides storytelling leverage for premium dry rub SKUs, chef-endorsements, and restaurant partnerships to drive product trials and brand affinity.

Digital and payments Tech stack includes Shopify, Google Ads, Klaviyo, and Apple Pay, indicating readiness for direct-to-consumer campaigns, subscriptions, and data-driven upsell opportunities with retailers and foodservice buyers.

Char Crust Tech Stack

Char Crust uses 8 technology products and services including Google Ads, WordPress, Shopify, and more. Explore Char Crust's tech stack below.

Google Ads

Advertising

WordPress

Content Management System

Shopify

E-commerce

Google Workspace

Mailchimp

Handlebars

Javascript Frameworks

Klaviyo

Marketing Automation

Apple Pay

Payment Processing

Char Crust Email Formats	Example	Percentage
FLast@charcrust.com	JDoe@charcrust.com	100%

Char Crust Email Formats

Example

Percentage

FLast@charcrust.com

JDoe@charcrust.com

100%

Frequently Asked Questions

What is Char Crust's official website and social media links?

Char Crust's official website is charcrust.com and has social profiles on LinkedIn.

How much revenue does Char Crust generate?

As of October 2026, Char Crust's annual revenue is estimated to be $10M - $25M.

What is Char Crust's SIC code and NAICS code?

Char Crust's SIC code is 2099 - Food Preparations, Not Elsewhere Classified and NAICS code is 311 - Food Manufacturing.

How many employees does Char Crust have currently?

As of October 2026, Char Crust has approximately 9 employees across 1 continents, including North America. Key team members include Vice President Of Human Resources: K. Z. and Vice President Sales And Marketing: R. C. Explore Char Crust's employee directory with LeadIQ.

What industry does Char Crust belong to?

Char Crust operates in the Food and Beverage Manufacturing industry.

What technology does Char Crust use?

Char Crust's tech stack includes Google Ads, WordPress, Shopify, Google Workspace, Mailchimp, Handlebars, Klaviyo and Apple Pay.

What is Char Crust's email format?

Char Crust's email format typically follows the pattern of FLast@charcrust.com. Find more Char Crust email formats with LeadIQ.

When was Char Crust founded?

Char Crust was founded in 1957.

Char Crust

Q: What is Char Crust's official website and social media links?

Char Crust's official website is charcrust.com. Char Crust has social profiles on LinkedIn.

Q: How many employees does Char Crust have currently?

Char Crust has approximately 9 employees.

Q: What technology does Char Crust use?

Char Crust's tech stack includes reCAPTCHA, Flickity, Google Ads, Google Tag Manager, Goober.

Food and Beverage ManufacturingIllinois, United States2-10 Employees

Char Crust manufactures specialty dry-rub seasonings for the food industry across all channels. Its flagship line forms a distinctive crust on proteins such as meat, poultry, and seafood, helping to retain moisture during cooking. The original product was developed in 1957 at Chicago's Al Farber's Steakhouse, and the business remains family-owned and based in Chicago, Illinois. 

The company's facility holds GFSI certification from the BRC and kosher certification from the cRc, reflecting adherence to recognized quality and dietary standards. Its products are distributed to retail outlets and food-service customers across the United States and Canada.

Insights

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