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Chaya Restaurant Group Employee Directory

RestaurantsCalifornia, United States51-200 Employees

Chaya Restaurant Group is a California-based operator of multiple restaurants that deliver a contemporary Euro-Asian dining concept. The group is headquartered in Los Angeles and runs two locations in Los Angeles—Venice and Downtown—and a third site in San Francisco on the Embarcadero. Its menus highlight locally sourced, sustainable ingredients that are refreshed weekly to align with farmer's market availability and seasonal changes. Each venue features distinct menus crafted by chefs who blend exotic ingredients with culinary traditions rooted in Japanese heritage.

The group offers lunch on weekdays and dinner seven nights a week, serving a regional audience seeking a modern, globally inspired dining experience. It also maintains a macrobiotic sister concept, with details at www.mcafedechaya.com.

Find Chaya Restaurant Group employees' phone numbers or email addresses

Chaya Restaurant Group Global Highlights

Location
Employees

North America
42

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  • United States Of America
    42

Asia
15

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  • Kuwait
    11
  • Sri Lanka
    2
  • Saudi Arabia
    1
  • Bangladesh
    1

Chaya Restaurant Group's Leadership

  • Director Of Human Resources at Chaya Restaurant Group
    N. R.
    Director Of Human Resources
  • Quality Assurance Manager at Chaya Restaurant Group
    B. M.
    Quality Assurance Manager
  • Sous Chef And Purchasing Manager at Chaya Restaurant Group
    S. S.
    Sous Chef And Purchasing Manager
  • General Manager at Chaya Restaurant Group
    V. G.
    General Manager
  • Chef at Chaya Restaurant Group
    B. S.
    Chef
  • Team Captain at Chaya Restaurant Group
    S. R.
    Team Captain
  • Assistant Accountant at Chaya Restaurant Group
    W. L.
    Assistant Accountant
  • Sous Chef at Chaya Restaurant Group
    E. C.
    Sous Chef

Chaya Restaurant Group Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Accounting
  • Arts & Design
  • Other

Contact profiles from Chaya Restaurant Group

Name
Title
Contact
Location
Last Update
  • Director Of Human Resources at Chaya Restaurant Group
    N. R.
    Director Of Human Resources
    Oct 18, 2024
  • Quality Assurance Manager at Chaya Restaurant Group
    B. M.
    Quality Assurance Manager
    Kuwait
    Nov 17, 2025
  • Sous Chef And Purchasing Manager at Chaya Restaurant Group
    S. S.
    Sous Chef And Purchasing Manager
    Oct 16, 2024
  • General Manager at Chaya Restaurant Group
    V. G.
    General Manager
    Oct 17, 2024
  • Chef at Chaya Restaurant Group
    B. S.
    Chef
    Jun 27, 2026
  • Team Captain at Chaya Restaurant Group
    S. R.
    Team Captain
    Aug 31, 2026
  • Assistant Accountant at Chaya Restaurant Group
    W. L.
    Assistant Accountant
    Oct 18, 2025
  • Sous Chef at Chaya Restaurant Group
    E. C.
    Sous Chef
    Oct 23, 2024
  • Waiter at Chaya Restaurant Group
    F. F.
    Waiter
    Oct 22, 2024
  • Cook at Chaya Restaurant Group
    J. B.
    Cook
    Oct 23, 2024

Frequently Asked Questions

What is Chaya Restaurant Group known for?

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Chaya Restaurant Group operates in the Restaurants industry. You can contact Chaya Restaurant Group's main corporate office by phone at . Explore Chaya Restaurant Group's company overview page for more information.

What is Chaya Restaurant Group's most common email format?

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Chaya Restaurant Group employees' email format typically follows the pattern of First@thechaya.com. Trying to find reliable and up-to-date employee contact data? Find more Chaya Restaurant Group email formats with LeadIQ.

How many employees does Chaya Restaurant Group have currently?

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Chaya Restaurant Group has approximately 86 employees as of August 2026. These team members are located across 2 continents, including North America and Asia.

Who are Chaya Restaurant Group's key employees and leadership?

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As of August 2026, Chaya Restaurant Group's key employees include:

  • Director Of Human Resources: N. R.
  • Quality Assurance Manager: B. M.
  • Sous Chef And Purchasing Manager: S. S.
  • General Manager: V. G.
  • Chef: B. S.

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