Insights

Targeted Corporate Catering Longstanding experience since 1996 catering to thousands of corporate clients in the Chicago Suburbs indicates strong event execution capabilities and repeat business potential. Sales opportunities include expanding to new corporate accounts, offering tiered service packages, and pursuing long-term catering partnerships with larger local businesses.

Midmarket Revenue Current revenue range of 1M–10M and a lean employee base suggest efficiency and scalability opportunities. Upsell potential exists in premium menus, enhanced planning services, and add-on experiences for weddings, social events, and high-volume corporate functions.

Technology Adoption Tech stack includes WordPress, Shopify, Google Analytics, and forms tools, signaling ease of digital engagement and e-commerce capabilities. Opportunities include upgrading online ordering for repeat corporate clients, improving lead capture, and deploying personalized marketing automation.

Competitive Standout Smaller to mid-size peers with higher revenue provide a market benchmark. Positioning as a boutique yet scalable caterer with full event planning can be leveraged to win mid-sized corporate RFPs and social events by emphasizing personalized service and reliability.

Growth Enablers Visible potential for geographic expansion within the Chicago Suburbs and adjacent markets, plus potential partnerships with venues, corporate HR teams, and event planners. Sales plays may include referral programs, venue collaborations, and packaged offerings for recurring quarterly events.

Similar companies to Chef By Request Catering

Chef By Request Catering Tech Stack

Chef By Request Catering uses 8 technology products and services including WordPress, MySQL, Simpli.fi, and more. Explore Chef By Request Catering's tech stack below.

  • Content Management System
  • MySQL
    Database
  • Demand Side Platforms
  • E-commerce
  • Google Analytics
    Web Analytics
  • Gravity Forms
    Web Platform Extensions
  • Buttonizer
    Widgets

Chef By Request Catering's Email Address Formats

Chef By Request Catering uses at least 3 email formats:
Chef By Request Catering Email FormatsExamplePercentage
FLast@chefbyrequest.comJDoe@chefbyrequest.com
67%
FirstLast@chefbyrequest.comJohnDoe@chefbyrequest.com
22%
F.Last@chefbyrequest.comJ.Doe@chefbyrequest.com
11%

Frequently Asked Questions

What is Chef By Request Catering's phone number?

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You can contact Chef By Request Catering's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Chef By Request Catering's official website and social media links?

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Chef By Request Catering's official website is chefbyrequest.com and has social profiles on LinkedIn.

How much revenue does Chef By Request Catering generate?

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As of September 2026, Chef By Request Catering's annual revenue is estimated to be $1M - $10M.

What is Chef By Request Catering's NAICS code?

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Chef By Request Catering's NAICS code is 7211 - Traveler Accommodation.

How many employees does Chef By Request Catering have currently?

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As of September 2026, Chef By Request Catering has approximately 24 employees across 2 continents, including North America and Asia. Key team members include President And Owner: J. S., Owner: P. B. and Banquet Supervisor: B. H. Explore Chef By Request Catering's employee directory with LeadIQ.

What industry does Chef By Request Catering belong to?

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Chef By Request Catering operates in the Hospitality industry.

What technology does Chef By Request Catering use?

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Chef By Request Catering's tech stack includes WordPress, MySQL, Simpli.fi, Shopify, Microsoft 365, Google Analytics, Gravity Forms and Buttonizer.

What is Chef By Request Catering's email format?

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Chef By Request Catering's email format typically follows the pattern of FLast@chefbyrequest.com. Find more Chef By Request Catering email formats with LeadIQ.

When was Chef By Request Catering founded?

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Chef By Request Catering was founded in 1996.
Chef By Request Catering logo

Chef By Request Catering

HospitalityIllinois, United States11-50 Employees

Chef By Request Catering is a hospitality-focused catering company based in Lisle, Illinois, that has served corporate and social clients since 1996. The business provides gourmet food, professional service staff, and full event planning to support events in the Chicago Suburbs, emphasizing comprehensive on-site execution and client-facing coordination. Its target market includes corporate clients and social gatherings seeking full-service catering with event management, aiming to address both culinary quality and logistical needs. Positioned within the hospitality industry, the firm operates as a locally oriented provider of turnkey catering solutions, combining food service with staffing and planning capabilities. The company is established in the Chicago area and serves a diverse client base, leveraging its long-standing presence to support events of various scales.

Section iconCompany Overview

Phone number
NAICS Code
7211 - Traveler Accommodation
Founded
1996
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    Chef By Request Catering's revenue is estimated to be in the range of $1M - $10M

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