Cook Street School of Culinary Arts Employee Directory

Cook Street School of Culinary Arts Global Highlights

Location

Employees

North America

20

• United States Of America
  20

Europe

1

• Ireland
  1

North America accounts for 95% of Cook Street School of Culinary Arts's workforce, followed by Europe (5%).

Cook Street School of Culinary Arts's Leadership

• 
  N. K.

  Front Of House Manager

  Mobile Phone

  Email
• 
  J. P.

  Enrollment Directorcook Street School Of Fine Cooking

  Mobile Phone

  Email
• 
  M. H.

  Executive Chef

  Mobile Phone

  Email

Cook Street School of Culinary Arts Employee Metrics

• Retail
• Business Development
• Program & Project Management
• Other
• Education
• Information Technology

Retail is the largest department at 60% of profiles with a known department, followed by Business Development (10%) and Education (10%).

Contact profiles from Cook Street School of Culinary Arts

• 
  N. K.

  Front Of House Manager

  Mobile Phone

  Email

  Aug 28, 2026
• 
  J. P.

  Enrollment Directorcook Street School Of Fine Cooking

  Mobile Phone

  Email

  Oct 18, 2024
• 
  M. H.

  Executive Chef

  Mobile Phone

  Email

  Apr 23, 2025

• 1

Frequently Asked Questions

What are the largest departments at Cook Street School of Culinary Arts?

Retail is the largest department at 60% of profiles with a known department, followed by Business Development (10%) and Education (10%). Cook Street School of Culinary Arts's workforce spans 5 departments.

Where are Cook Street School of Culinary Arts's employees located?

Cook Street School of Culinary Arts has about 14 employees across 2 continents, most of them in North America. North America accounts for 95% of Cook Street School of Culinary Arts's workforce, followed by Europe (5%). By country, the largest groups are United States Of America (95%) and Ireland (5%).

How many employees does Cook Street School of Culinary Arts have currently?

Cook Street School of Culinary Arts has approximately 14 employees as of October 2026. These team members are located across 2 continents, including North America and Europe.

Who are Cook Street School of Culinary Arts's key employees and leadership?

As of October 2026, Cook Street School of Culinary Arts's key employees include:

• Front Of House Manager: N. K.
• Enrollment Directorcook Street School Of Fine Cooking: J. P.
• Executive Chef: M. H.

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What is Cook Street School of Culinary Arts's most common email format?

Cook Street School of Culinary Arts employees' email format typically follows the pattern of FLast@cookstreet.com. Trying to find reliable and up-to-date employee contact data? Find more Cook Street School of Culinary Arts email formats with LeadIQ.

What is Cook Street School of Culinary Arts known for?

Cook Street School of Culinary Arts was founded in 1999 and operates in the Food and Beverage Services industry. You can contact Cook Street School of Culinary Arts's main corporate office by phone at

+1-303-308-****

. Explore Cook Street School of Culinary Arts's company overview page for more information.