Insights

Growth signals Cuisine de France has recently expanded its customer education and engagement channels with the launch of the Perfect Bake Academy and a new cookie range, indicating a strategy to deepen brand loyalty and drive higher repeat business—opportunities for partnerships in training, merchandising, and bundled offerings.

Digital footprint Active use of e-commerce and marketing tech stacks including Shopify, WordPress, AWS, and analytics/engagement tools (Hotjar, Piwik PRO Core) suggests readiness for enhanced digital marketing, CRM integration, and data-driven sales efforts to scale online orders and customer insights.

Financial potential Current revenue range falls in the low-to-mid single-digit millions, with a mid-sized employee base, signaling room for upsell of premium catering services, franchise-friendly partnerships, or B2B distribution deals to grow market presence with efficiency.

Partnership opportunities Existing collaborations with retailers and distributors (e.g., Eurospar) imply openness to co-marketing and cross-promotional ventures, where technology-enabled loyalty, co-branded products, or joint promotions could accelerate channel expansion.

Sustainability & product innovation Recent product launches (cookie range, new donuts) and online training platform indicate a focus on product innovation and customer education; sales opportunities exist in packaging sustainability programs, ingredient Transparency initiatives, and chef-led masterclass partnerships for premium product lines.

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Cuisine de France Tech Stack

Cuisine de France uses 8 technology products and services including Hotjar, iCIMS, Amazon Web Services, and more. Explore Cuisine de France's tech stack below.

Cuisine de France's Email Address Formats

Cuisine de France uses at least 4 email formats:
Cuisine de France Email FormatsExamplePercentage
LastF@cuisinedefrance.ieDoeJ@cuisinedefrance.ie
89%
FLast@cuisinedefrance.ieJDoe@cuisinedefrance.ie
5%
FirstLast@cuisinedefrance.ieJohnDoe@cuisinedefrance.ie
4%
First@cuisinedefrance.ieJohn@cuisinedefrance.ie
2%

Frequently Asked Questions

What is Cuisine de France's official website and social media links?

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Cuisine de France's official website is cuisinedefrance.ie and has social profiles on LinkedIn.

How much revenue does Cuisine de France generate?

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As of August 2026, Cuisine de France's annual revenue is estimated to be $1M - $10M.

What is Cuisine de France's NAICS code?

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Cuisine de France's NAICS code is 722 - Food Services and Drinking Places.

How many employees does Cuisine de France have currently?

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As of August 2026, Cuisine de France has approximately 160 employees across 4 continents, including Europe, North America and Africa. Key team members include Head Of Telesales: S. S., Managing Director: Y. R. and Managing Director: F. B. L. Explore Cuisine de France's employee directory with LeadIQ.

What industry does Cuisine de France belong to?

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Cuisine de France operates in the Food and Beverage Services industry.

What technology does Cuisine de France use?

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Cuisine de France's tech stack includes Hotjar, iCIMS, Amazon Web Services, WordPress, Shopify, Microsoft 365, ServiceNow and Piwik PRO Core.

What is Cuisine de France's email format?

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Cuisine de France's email format typically follows the pattern of LastF@cuisinedefrance.ie. Find more Cuisine de France email formats with LeadIQ.
Cuisine de France logo

Cuisine de France

Food and Beverage ServicesIllinois, United States51-200 Employees

Cuisine de France operates in the food and beverage services sector with a focus on bakery-style products. The company is based in Chicago, Illinois, and is considered mid-sized. Its portfolio includes donut offerings and cookie products. In 2020, it expanded its donuts with three new flavors, and in 2026 it launched a brand-new range of cookies.

The company works with retail partners to reach consumers, as evidenced by a 2021 collaboration with Eurospar. This suggests a distribution approach that leverages retail promotions and product launches to serve the retail and consumer bakery segment within the food and beverage services industry.

Section iconCompany Overview

NAICS Code
722 - Food Services and Drinking Places
Employees
51-200

Section iconFunding & Financials

  • $1M - $10M

    Cuisine de France's revenue is estimated to be in the range of $1M - $10M

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