Culinary Cultivations logo

Culinary Cultivations Employee Directory

Food and Beverage ServicesMichigan, United States11-50 Employees

Culinary Cultivations has about 32 employees across 2 continents, most of them in North America. By country, the largest groups are United States Of America (95%), Thailand (3%) and Sri Lanka (3%). Retail and Consulting make up over half of the profiles with a known department. Culinary Cultivations's workforce spans 4 departments.

Find Culinary Cultivations employees' phone numbers or email addresses

Culinary Cultivations Global Highlights

Location
Employees

North America
38

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  • United States Of America
    38

Asia
2

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  • Thailand
    1
  • Sri Lanka
    1

North America accounts for 95% of Culinary Cultivations's workforce, followed by Asia (5%).

Culinary Cultivations's Leadership

  • Shift Leader at Culinary Cultivations
    E. Y.
    Shift Leader
  • Culinary Specialist at Culinary Cultivations
    J. E.
    Culinary Specialist
  • Contract Bartender at Culinary Cultivations
    L. L. T.
    Contract Bartender
  • Independent Contractor at Culinary Cultivations
    C. E.
    Independent Contractor

Culinary Cultivations Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Administrative
  • Human Resources
  • Other
  • Consulting

Retail is the largest department at 73% of profiles with a known department, followed by Consulting (13%) and Human Resources (10%).

Contact profiles from Culinary Cultivations

Name
Title
Contact
Location
Last Update
  • Shift Leader at Culinary Cultivations
    E. Y.
    Shift Leader
    Oct 23, 2024
  • Culinary Specialist at Culinary Cultivations
    J. E.
    Culinary Specialist
    Sep 10, 2025
  • Contract Bartender at Culinary Cultivations
    L. L. T.
    Contract Bartender
    Sep 10, 2025
  • Independent Contractor at Culinary Cultivations
    C. E.
    Independent Contractor
    Oct 19, 2025

Frequently Asked Questions

What are the largest departments at Culinary Cultivations?

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Retail is the largest department at 73% of profiles with a known department, followed by Consulting (13%) and Human Resources (10%). Culinary Cultivations's workforce spans 4 departments.

Where are Culinary Cultivations's employees located?

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Culinary Cultivations has about 32 employees across 2 continents, most of them in North America. North America accounts for 95% of Culinary Cultivations's workforce, followed by Asia (5%). By country, the largest groups are United States Of America (95%), Thailand (3%) and Sri Lanka (3%).

How many employees does Culinary Cultivations have currently?

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Culinary Cultivations has approximately 32 employees as of September 2026. These team members are located across 2 continents, including North America and Asia.

Who are Culinary Cultivations's key employees and leadership?

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As of September 2026, Culinary Cultivations's key employees include:

  • Shift Leader: E. Y.
  • Culinary Specialist: J. E.
  • Contract Bartender: L. L. T.
  • Independent Contractor: C. E.

Looking for contact data? Unlock accurate emails and phone numbers for your ideal prospects with LeadIQ.

What is Culinary Cultivations's most common email format?

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Culinary Cultivations employees' email format typically follows the pattern of First@culinarycultivations.org. Trying to find reliable and up-to-date employee contact data? Find more Culinary Cultivations email formats with LeadIQ.

What is Culinary Cultivations known for?

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Culinary Cultivations was founded in 2010 and operates in the Food and Beverage Services industry. You can contact Culinary Cultivations's main corporate office by phone at . Explore Culinary Cultivations's company overview page for more information.

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