DaJen Eats Employee Directory

Food and Beverage ServicesFlorida, United States2-10 Employees

Grab a seat, dahlings. Let’s talk about food, fun and compassionate living. Come dine with us at our Cafe & Creamery. Find out why living the Irie, Happy Vegan life is so important to me and how you can be Irie, too. Explore new vegan recipes with a Jamaican flair. Watch a video or listen to my podcast. Master a skill with my Cooking Classes. Your taste buds will thank you. Don’t forget to leave a comment letting me know your story.

Let’s Cook Together!

Find DaJen Eats employees' phone numbers or email addresses

DaJen Eats Global Highlights

Location
Employees

North America
3

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  • United States Of America
    3

South America
2

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  • Argentina
    2

DaJen Eats's Leadership

  • Stylized image of a person
    J. R.
    Business Owner
    Phone icon
  • Stylized image of a person
    V. S.
    Executive Chef
    Phone icon

Contact profiles from DaJen Eats

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    J. R.
    Business Owner
    Phone icon
    United StatesFlorida
    Aug 08, 2025
  • Stylized image of a person
    V. S.
    Executive Chef
    Phone icon
    Nov 10, 2025

Frequently Asked Questions

What is DaJen Eats known for?

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DaJen Eats was founded in 2015 operates in the Food and Beverage Services industry. The company's main headquarters is located in 323 East Kennedy Boulevard, Suite f. Explore DaJen Eats's company overview page for more information.

What is DaJen Eats's most common email format?

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DaJen Eats employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more DaJen Eats email formats with LeadIQ.

How many employees does DaJen Eats have currently?

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DaJen Eats has approximately 6 employees as of December 2025. These team members are located across 2 continents, including North AmericaSouth America.

Who are DaJen Eats's key employees and leadership?

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As of December 2025, DaJen Eats's key employees include:

  • Business Owner: J. R.
  • Executive Chef: V. S.

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