Insights

Growth Potential Established since 1960 with two locations and a recognizable brand as Syracuse’s “Best Little Steak House,” Daniella's presents expansion opportunities in neighboring markets and potential franchise or joint venture discussions to scale service areas.

Market Position As a mid-sized steakhouse with a lean team, Daniella's sits between high-volume national brands and local favorites, indicating a receptive audience for targeted promotions, loyalty programs, and digital marketing partnerships to boost guest repeat rates.

Tech Track Adoption of modern tech stack including React, Google Workspace, Sirvoy (booking), and HTTP/3 suggests openness to tech-enabled initiatives such as smart reservations, digital menus, and data-driven marketing while enabling easier integration with partner systems.

Operational Fit Current revenue range and employee headcount imply focus on efficiency improvements, supplier negotiations, and menu engineering opportunities that could improve margins, with potential for vendor partnerships in equipment, POS, or kitchen automation.

Strategic Outreach Historical branding around value and community, plus two-location footprint, makes Daniella's a strong candidate for collaboration on catering, private events, and sponsorships with local businesses, sports, and tourism networks to drive off-peak traffic.

Daniella's Steakhouse Tech Stack

Daniella's Steakhouse uses 8 technology products and services including Store Vantage, Google Workspace, Google Fonts API, and more. Explore Daniella's Steakhouse's tech stack below.

  • Store Vantage
    Appointment Scheduling
  • Google Workspace
    Email
  • Google Fonts API
    Font Scripts
  • Choices
    Javascript Libraries
  • Lodash
    Javascript Libraries
  • Envoy
    Load Balancers
  • Sitelinks Search Box
    Web Tools And Plugins
  • Facebook
    Widgets

Daniella's Steakhouse's Email Address Formats

Daniella's Steakhouse uses at least 1 format(s):
Daniella's Steakhouse Email FormatsExamplePercentage
First.Last@daniellassteakhouse.comJohn.Doe@daniellassteakhouse.com
60%
First@daniellassteakhouse.comJohn@daniellassteakhouse.com
40%

Frequently Asked Questions

What is Daniella's Steakhouse's official website and social media links?

Minus sign iconPlus sign icon
Daniella's Steakhouse's official website is daniellassteakhouse.com and has social profiles on LinkedIn.

How much revenue does Daniella's Steakhouse generate?

Minus sign iconPlus sign icon
As of August 2026, Daniella's Steakhouse's annual revenue is estimated to be <$1M.

What is Daniella's Steakhouse's NAICS code?

Minus sign iconPlus sign icon
Daniella's Steakhouse's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Daniella's Steakhouse have currently?

Minus sign iconPlus sign icon
As of August 2026, Daniella's Steakhouse has approximately 20 employees across 1 continents, including North America. Key team members include Owner: C. R.Owner: C. R.General Manager: B. S.. Explore Daniella's Steakhouse's employee directory with LeadIQ.

What industry does Daniella's Steakhouse belong to?

Minus sign iconPlus sign icon
Daniella's Steakhouse operates in the Restaurants industry.

What technology does Daniella's Steakhouse use?

Minus sign iconPlus sign icon
Daniella's Steakhouse's tech stack includes Store VantageGoogle WorkspaceGoogle Fonts APIChoicesLodashEnvoySitelinks Search BoxFacebook.

What is Daniella's Steakhouse's email format?

Minus sign iconPlus sign icon
Daniella's Steakhouse's email format typically follows the pattern of First.Last@daniellassteakhouse.com. Find more Daniella's Steakhouse email formats with LeadIQ.

When was Daniella's Steakhouse founded?

Minus sign iconPlus sign icon
Daniella's Steakhouse was founded in 2012.
Daniella's Steakhouse logo

Daniella's Steakhouse

RestaurantsNew York, United States11-50 Employees

Daniella's is a restaurant group based in Syracuse, New York, operating two steakhouse locations that aim to offer a broad dining experience for a diverse range of guests. Established in 1960 as a small tavern, the business traces its name to the owner's mother and has evolved into a well-known local establishment noted for its steakhouse offerings. The company is positioned within the casual to mid-range dining segment, providing a dining option that emphasizes meat-focused dishes while appealing to customers seeking value and consistency in a neighborhood setting. With a workforce described as modest in size, Daniella's serves residents of the Syracuse area and visitors seeking a longstanding, locally rooted dining option, and it has expanded its footprint from a single venue to two locations over time. Acknowledging its history and regional presence, the company continues to operate within the local restaurant industry, focusing on dine-in experiences and the store’s established brand within the market.

Section iconCompany Overview

NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2012
Employees
11-50

Section iconFunding & Financials

  • <$1M

    Daniella's Steakhouse's revenue is estimated to be in the range of <$1M

Section iconFunding & Financials

  • <$1M

    Daniella's Steakhouse's revenue is estimated to be in the range of <$1M

Ready to create more pipeline?

Get a demo and discover why thousands of SDR and Sales teams trust
LeadIQ to help them build pipeline confidently.

© LeadIQ, Inc. All rights reserved.