D'Artagnan

Food and Beverage ServicesNew Jersey, United States201-500 Employees

D'Artagnan is a mid-sized specialty food distributor and purveyor of foie gras, game meats, organic poultry, pâtés, sausages, and smoked delicacies, aligned with a farm-to-table approach. Founded in 1985 and based in Union, New Jersey, the company serves professional kitchens and discerning home cooks, earning recognition among four-star restaurants for its product quality.

The company emphasizes sourcing from small farms that avoid antibiotics and hormones, rely on natural production practices, and sign affidavits to confirm standards, to support conscientiously raised meat. It operates in the food and beverage services industry, positioning itself as a leader in sustainable, free-range meat and organic poultry for restaurants and retailers. In 2022, D'Artagnan expanded its facilities in North Carolina to support growth.

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