DeLille Cellars Email Format
Beverage ManufacturingWashington, United States51-200 Employees
DeLille Cellars is a Woodinville, Washington-based artisan winery in the beverage manufacturing industry, with 51-200 employees. The winery was founded in 1992 by Charles and Greg Lill, Jay Soloff, and celebrated winemaker Chris Upchurch. It pioneered Bordeaux-style blends from Washington State and sources grapes from Red Mountain AVA and notable Grand Cru vineyards in Washington, including Ciel du Cheval, Grand Ciel, Upchurch, Red Willow, Sagemoor, Klipsun, Boushey and Harrison Hill. More than 180 wines from DeLille have earned 90+ point scores from major publications, and the winery has been described as the Lafite Rothschild of Washington State and rated a 5-star producer by Robert Parker. The operation includes a restaurant and tasting room at its Woodinville location and maintains a website at www.delillecellars.com. In August 2024, Jason Gorski was promoted to vice president of winemaking.