Dufour Pastry Kitchens Employee Directory
Food and Beverage ServicesNew York, United States11-50 Employees
Dufour Pastry Kitchens is a food and beverage service company based in the Bronx, New York, specializing in handmade pastries and related dough products. The firm crafts its own all-butter puff pastry, hors d’oeuvres, and sweet and savory tart shells, delivering products that are shipped nationwide in a frozen, ready-to-bake format with a six-month freezer shelf life. Its offerings are designed for food service and retail operations, targeting caterers, clubs, restaurants, hotels, specialty stores, and catalogues as customers. Since its founding in 1984, Dufour has built a reputation for traditional and innovative products, supported by industry recognitions and a consistent emphasis on quality and hand-made production. The company distributes through area distributors or direct shipping, positioning itself as a specialized resource for chefs and operators seeking ready-to-use pastry items.