East Coast Seafood Group Email Format

Food and Beverage ServicesMassachusetts, United States11-50 Employees

East Coast Seafood Group, founded in 1981, is a mid-sized seafood company based in New Bedford, Massachusetts, with a focus on North American lobster and scallops. It operates globally, supported by facilities in the United States and Canada and a European sales and distribution operation. The group maintains a vertically integrated network aimed at consistent product quality, reliability, and customer service, and its portfolio includes East Coast Seafood, Seatrade International, Salt & Sky, and Myseafood.com.

Its procurement model emphasizes sourcing lobster and scallops directly from boats, supporting high-quality offerings for its worldwide customer base. The company runs modern production facilities in the United States that hold MSC Chain of Custody certification, and it has indicated plans to pursue BRC certification across its operations. In March 2025, the company announced the appointment of Mark Wollenweber as general manager.

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