Insights

Boutique catering Small to mid-size catering firm with 51-200 employees and revenue under 1M, presenting a high-touch service model and potential upsell to larger event clients seeking scalable, personalized catering solutions.

Service differentiator Emphasis on customer service and relationship building suggests opportunities to position premium add-ons, loyalty programs, and retainer-style partnerships with repeat clients in corporate events, weddings, and private functions.

Industry positioning Operate in the competitive restaurant/catering space with a strong service mantra; potential partnerships with event venues, venue managers, and corporate HR teams to secure preferred vendor status.

Tech & presence Existing tech stack includes site tools and social platforms; leverage digital marketing and online ordering to expand reach, improve lead capture, and showcase testimonials to attract larger deals.

Financial trajectory Revenue below 1M signals growth potential; target upscaling opportunities by offering tiered menu options, volume discounts, and bundled event packages to convert smaller clients into higher-ticket engagements.

Similar companies to Eat Catering Concepts

Eat Catering Concepts Tech Stack

Eat Catering Concepts uses 8 technology products and services including Site Kit, W3 Total Cache, WordPress, and more. Explore Eat Catering Concepts's tech stack below.

  • Site Kit
    Analytics
  • W3 Total Cache
    Caching
  • Content Management System
  • OWL Carousel
    Javascript Libraries
  • reCAPTCHA
    Security
  • UltimatelySocial
    Social Sharing
  • Apache
    Web Servers
  • Apache HTTP Server
    Web Servers

Eat Catering Concepts's Email Address Formats

Eat Catering Concepts uses at least 2 email formats:
Eat Catering Concepts Email FormatsExamplePercentage
First@eatcateringconcepts.comJohn@eatcateringconcepts.com
67%
First.Last@eatcateringconcepts.comJohn.Doe@eatcateringconcepts.com
33%

Frequently Asked Questions

What is Eat Catering Concepts's official website and social media links?

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Eat Catering Concepts's official website is eatcateringconcepts.com and has social profiles on LinkedIn.

How much revenue does Eat Catering Concepts generate?

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As of September 2026, Eat Catering Concepts's annual revenue is estimated to be <$1M.

What is Eat Catering Concepts's NAICS code?

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Eat Catering Concepts's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Eat Catering Concepts have currently?

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As of September 2026, Eat Catering Concepts has approximately 64 employees across 4 continents, including South America, North America and Europe. Key team members include Chef: B. W. and Camarera: I. M. A. Explore Eat Catering Concepts's employee directory with LeadIQ.

What industry does Eat Catering Concepts belong to?

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Eat Catering Concepts operates in the Restaurants industry.

What technology does Eat Catering Concepts use?

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Eat Catering Concepts's tech stack includes Site Kit, W3 Total Cache, WordPress, OWL Carousel, reCAPTCHA, UltimatelySocial, Apache and Apache HTTP Server.

What is Eat Catering Concepts's email format?

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Eat Catering Concepts's email format typically follows the pattern of First@eatcateringconcepts.com. Find more Eat Catering Concepts email formats with LeadIQ.

When was Eat Catering Concepts founded?

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Eat Catering Concepts was founded in 2017.
Eat Catering Concepts logo

Eat Catering Concepts

RestaurantsGeorgia, United States51-200 Employees

Eat Catering Concepts is a catering and restaurant service provider based in Duluth, Georgia, delivering a combination of diverse food options and high levels of customer service to its clients. The company emphasizes the importance of strong client relationships and aims to generate positive, memorable experiences for those it serves, underpinned by more than five decades of collective industry experience among its partners. Its approach centers on reliable, attentive service that separates good food from outstanding experiences in the events and catering space.
Operating within the restaurants industry, Eat Catering Concepts focuses on serving clients who require comprehensive catering services and personalized attention. While the exact scope of its client base is not specified, the organization positions itself to support events and engagements where lasting relationships are valued and customer enthusiasm is sought after. The business is located in the Atlanta metropolitan area and presents itself as a professional partner with a philosophy geared toward delivering exceptional customer care.

Section iconCompany Overview

NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2017
Employees
51-200

Section iconFunding & Financials

  • <$1M

    Eat Catering Concepts's revenue is estimated to be in the range of <$1M

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