Egan Food Technologies Email Format
Machinery ManufacturingMichigan, United States11-50 Employees
Egan Food Technologies operates in machinery manufacturing, focusing on equipment used in confectionery, baking, and snack production. The company designs and builds systems for chocolate processing tasks such as molding, depositing, extruding, and slab forming, along with related auxiliary equipment, all tailored to customer manufacturing needs. Production and service are conducted from its Grand Rapids, Michigan headquarters, and the North American base helps provide shorter lead times and convenient service. The firm serves customers across the confectionery, baking, and snack sectors, delivering machinery to support molded and non-molded chocolate products, bars and bites, cookies, frozen dough, and other confections. In November 2021, Egan Food Technologies announced the ChocMolder-C, a compact chocolate molding system, illustrating ongoing product development.