Epicurean Catering Employee Directory

HospitalityColorado, United States51-200 Employees

Epicurean Catering is a mid-sized hospitality company based in Centennial, Colorado, specializing in catering and comprehensive event services. Since 1982, it has prioritized culinary excellence and imaginative menus, with careful attention to presentation, and it can manage both in-kitchen catering and full event production for notable occasions.
Its client base includes individuals and organizations planning events who seek high-quality cuisine and professional service. Positioned within the hospitality industry, the company emphasizes cohesive execution of menus and event logistics to support the overall experience. Based in Centennial, Colorado, the firm operates with a local, mid-sized team prepared to address diverse event needs.

Find Epicurean Catering employees' phone numbers or email addresses

Epicurean Catering Global Highlights

Location
Employees

North America
166

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  • United States Of America
    164
  • Canada
    1
  • Jamaica
    1

Asia
5

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  • United Arab Emirates
    2
  • India
    2
  • Thailand
    1

Oceania
1

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  • Australia
    1

Epicurean Catering's Leadership

  • Stylized image of a person
    D. C.
    Ceo
    Phone icon
  • Stylized image of a person
    G. F.
    President
    Phone icon
  • Stylized image of a person
    M. W.
    President
    Phone icon
  • Stylized image of a person
    V. M. C.
    Owner/Chef/Event Coordinator
    Phone icon
  • Stylized image of a person
    C. J.
    Owner
    Phone icon
  • Stylized image of a person
    C. S.
    Owner
    Phone icon
  • Stylized image of a person
    J. L.
    Chairman
    Phone icon
  • Stylized image of a person
    S. T.
    Owner
    Phone icon

Epicurean Catering Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Arts & Design
  • Business
  • Accounting
  • Branding
  • Other
  • Program & Project Management

Contact profiles from Epicurean Catering

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    V. M. C.
    Owner/Chef/Event Coordinator
    Phone icon
    CanadaOntario
    Jun 29, 2026
  • Stylized image of a person
    C. J.
    Owner
    Phone icon
    Oct 17, 2024
  • Stylized image of a person
    C. S.
    Owner
    Phone icon
    Oct 22, 2024
  • Stylized image of a person
    G. F.
    President
    Phone icon
    Nov 26, 2024
  • Stylized image of a person
    J. L.
    Chairman
    Phone icon
    Oct 16, 2024
  • Stylized image of a person
    M. W.
    President
    Phone icon
    UNITED STATES
    Mar 07, 2023
  • Stylized image of a person
    S. T.
    Owner
    Phone icon
    Oct 23, 2024
  • Stylized image of a person
    D. C.
    Ceo
    Phone icon
    United StatesNew York
    Oct 13, 2025
  • Stylized image of a person
    C. D.
    Director Of Human Resources
    Phone icon
    Jan 23, 2026
  • Stylized image of a person
    C. L.
    Managing Director
    Phone icon
    UNITED STATES
    Oct 21, 2024

Frequently Asked Questions

What is Epicurean Catering known for?

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Epicurean Catering was founded in 1982 operates in the Hospitality industry. The company's main headquarters is located in 6800 South Xanthia Street Centennial, Colorado 80111 United States; you can contact the main corporate office by phone at . Explore Epicurean Catering's company overview page for more information.

What is Epicurean Catering's most common email format?

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Epicurean Catering employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Epicurean Catering email formats with LeadIQ.

How many employees does Epicurean Catering have currently?

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Epicurean Catering has approximately 122 employees as of June 2026. These team members are located across 3 continents, including North AmericaAsiaOceania.

Who are Epicurean Catering's key employees and leadership?

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As of June 2026, Epicurean Catering's key employees include:

  • Ceo: D. C.
  • President: G. F.
  • President: M. W.
  • Owner/Chef/Event Coordinator: V. M. C.
  • Owner: C. J.

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