EQUII Email Format
Food and Beverage ServicesCalifornia, United States2-10 Employees
EQUII is a San Francisco–based company that develops staple foods blending nutrition with taste. It uses fermentation and food science to create breads with complete protein and reduced carbohydrates, starting with bread as its first product category. The company was founded in 2021 by Monica Bhatia, Ph.D., and Baljit Ghotra, Ph.D., with the aim of elevating everyday pantry staples. Its products are available online at equii.com and amazon.com, as well as in stores. The lineup includes Complete Protein breads and Added Fiber varieties. Recent collaborations include a 2024 partnership with Bridor to develop high-protein baked goods, and a 2026 collaboration with Impossible Foods to create protein-packed breads and pastas.