What departments does Essential Cuisine have?

Essential Cuisine has employees across 13 departments including Retail, Sales, Marketing, Manufacturing, Finance.

What is the largest department at Essential Cuisine?

The largest department at Essential Cuisine is Business Development with 5 employees.

Where are Essential Cuisine employees located globally?

Essential Cuisine has employees across 1 continents and 1 countries including United Kingdom Of Great Britain And Northern Ireland.

How has Essential Cuisine's team size changed over time?

Essential Cuisine's team has decreased from approximately 41 to 34 employees based on available data.

Essential Cuisine Employee Directory

Food and Beverage ServicesEngland, United Kingdom11-50 Employees

Essential Cuisine is a mid-sized supplier in the food and beverage services sector that manufactures stocks, jus, gravies, sauces, demi-glaces and glaces for professional kitchens. The company focuses on helping foodservice operations maintain consistency and efficiency by providing culinary bases and finishing sauces. It is based in Winsford, Cheshire, England. 

Its customer base comprises professional kitchens and other foodservice operators seeking reliable products to support menu development and daily operations. Within the industry, it positions itself as a supplier of foundational and finishing sauces rather than a consumer brand. In May 2026, Essential Cuisine introduced a Collection of Small Plates Concept intended to broaden its offerings and assist chefs in delivering bold flavors and interactive dining experiences.

Essential Cuisine Global Highlights

Europe
50

United Kingdom Of Great Britain And Northern Ireland
50

Essential Cuisine's Leadership

J. P.
Head Of Retail Operations
Mobile Phone
Email
B. F.
Head Of Marketing
Mobile Phone
Email
M. T.
Headof Foodservice Sales
Mobile Phone
Email
J. M.
Production Director
Mobile Phone
Email
F. K.
Financial Controller
Mobile Phone
Email
A. J.
Director
Mobile Phone
Email
B. V.
Director
Mobile Phone
Email
L. W.
Director
Mobile Phone
Email

Essential Cuisine Employee Metrics

100%

50%

0%

2026

2025

Retail
Support
Sales
Accounting
Business
Other
Engineering

Contact profiles from Essential Cuisine

Name

Title

Contact

Location

Last Update

J. P.
Head Of Retail Operations
Mobile Phone
Email
United Kingdom, England
Apr 13, 2026
M. T.
Headof Foodservice Sales
Mobile Phone
Email
United Kingdom, England
Aug 01, 2026
B. F.
Head Of Marketing
Mobile Phone
Email
UNITED KINGDOM, Cheshire
Oct 31, 2023
J. M.
Production Director
Mobile Phone
Email
United Kingdom, England
Feb 23, 2026
F. K.
Financial Controller
Mobile Phone
Email
United Kingdom, England
May 31, 2026
A. J.
Director
Mobile Phone
Email
UNITED KINGDOM, Cheshire
Oct 31, 2023
B. V.
Director
Mobile Phone
Email
UNITED KINGDOM, Cheshire
Oct 31, 2023
L. W.
Director
Mobile Phone
Email
UNITED KINGDOM, Cheshire
Oct 31, 2023
S. P.
Director
Mobile Phone
Email
UNITED KINGDOM, Cheshire
Apr 22, 2024
A. R.
National Account Manager
Mobile Phone
Email
United Kingdom, England
Aug 29, 2026

Frequently Asked Questions

What is Essential Cuisine known for?

Essential Cuisine was founded in 1995 and operates in the Food and Beverage Services industry. You can contact Essential Cuisine's main corporate office by phone at

+44-1606-54****

. Explore Essential Cuisine's company overview page for more information.

What is Essential Cuisine's most common email format?

Essential Cuisine employees' email format typically follows the pattern of First@essentialcuisine.com. Trying to find reliable and up-to-date employee contact data? Find more Essential Cuisine email formats with LeadIQ.

How many employees does Essential Cuisine have currently?

Essential Cuisine has approximately 48 employees as of August 2026. These team members are located across 1 continents, including Europe.

Who are Essential Cuisine's key employees and leadership?

As of August 2026, Essential Cuisine's key employees include:

Head Of Retail Operations: J. P.
Head Of Marketing: B. F.
Headof Foodservice Sales: M. T.
Production Director: J. M.
Financial Controller: F. K.

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Essential Cuisine Employee Directory

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