Explore Cuisine Employee Directory
Food and Beverage ServicesVaud, Switzerland2-10 Employees
Explore Cuisine sources organic, plant-based foods from around the world to support home cooking that is nutritious and straightforward. Its gluten-free products rely on ingredients such as beans, lentils, rice, and peas, delivering more plant-based protein and fiber than traditional pastas. The range targets pasta lovers seeking a healthier option and anyone looking to replace some meat with plant-based protein. Based in Tannay, Vaud, Switzerland, the company operates with a small team. A notable development was the 2020 introduction of Fava Bean Fusilli, illustrating an ongoing expansion of its plant-based pasta lineup.