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Browse Feast & Fettle's employee directory (about 100 employees) and reveal verified emails free.
Feast & Fettle's most common email format is First@feastandfettle.com (ex. John@feastandfettle.com), used for 91% of feastandfettle.com addresses. Feast & Fettle uses 4 email patterns.
| Format | Example | Share of feastandfettle.com |
|---|---|---|
| First@feastandfettle.comMost common | John@feastandfettle.com | |
| First.Last@feastandfettle.com | John.Doe@feastandfettle.com | |
| LFirst@feastandfettle.com | DJohn@feastandfettle.com | |
| Last@feastandfettle.com | Doe@feastandfettle.com |
Browse Feast & Fettle's employee directory (about 100 employees) and reveal verified emails free.
Food and Beverage ServicesRhode Island, United States51-200 Employees
Feast & Fettle is a local food and beverage services company headquartered at 881 Waterman Avenue, East Providence, Rhode Island. Founded in 2016 by former personal chef Maggie Pearson, it provides fully prepared meals made with fresh ingredients for customers in Rhode Island, Massachusetts, New York, Connecticut, New Hampshire, New Jersey, Maine, Washington, DC, Maryland, and Virginia. The company expanded its footprint to New York and New Jersey in 2024 and began delivery in the Tribeca neighborhood in 2025. In 2025 Feast & Fettle announced a new production and distribution facility in Howard County, Maryland, accompanied by a headcount increase of 250. In January 2026 the company partnered with Bread, Inc. to provide meals for those affected by a pause in SNAP benefits.
Most common format
First@feastandfettle.com
Example: John@feastandfettle.com
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