Food Engineering Magazine Employee Directory

Technology, Information and MediaUnited States51-200 Employees

Food Engineering magazine covers the food and beverage manufacturing landscape in an era defined by rapid change and innovation. We are dedicated to empowering food and beverage professionals across operations, engineering and quality control navigate this dynamic industry. 

Here, you will find discussions that delve into automation and the latest processing technologies, uncovering trends that shape worldwide food manufacturing. We also cover advancements in plant construction and groundbreaking operational strategies. Whether you are looking to enhance your operational efficiency, stay informed on the latest industry standards, or network with fellow professionals, Food Engineering is here to support your journey.

Find Food Engineering Magazine employees' phone numbers or email addresses

Food Engineering Magazine Global Highlights

Location
Employees

North America
10

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  • United States Of America
    10

Africa
3

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  • Nigeria
    2
  • Egypt
    1

Asia
1

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  • Qatar
    1

Europe
1

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  • Azerbaijan
    1

Food Engineering Magazine's Leadership

  • Stylized image of a person
    D. R.
    Editor In Chief And Fa And M Conference Director
    Phone icon
  • Stylized image of a person
    D. B.
    National Sales Manager
    Phone icon
  • Stylized image of a person
    S. S.
    Senior Editor
    Phone icon
  • Stylized image of a person
    P. K.
    System Administrator
    Phone icon
  • Stylized image of a person
    S. S.
    Graphic Designer
    Phone icon

Contact profiles from Food Engineering Magazine

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    D. R.
    Editor In Chief And Fa And M Conference Director
    Phone icon
    Oct 17, 2024
  • Stylized image of a person
    D. B.
    National Sales Manager
    Phone icon
    UNITED STATES
    Jun 25, 2025
  • Stylized image of a person
    S. S.
    Senior Editor
    Phone icon
    United StatesFlorida
    Oct 23, 2024
  • Stylized image of a person
    P. K.
    System Administrator
    Phone icon
    United StatesVirginia
    Jun 07, 2024
  • Stylized image of a person
    S. S.
    Graphic Designer
    Phone icon
    United StatesMichigan
    Oct 22, 2024

Frequently Asked Questions

What is Food Engineering Magazine known for?

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Food Engineering Magazine was founded in 1929 operates in the Technology, Information and Media industry. The company's main headquarters is located in 550 W Merrill St, Suite 200 Birmingham, Michigan 48009, US. Explore Food Engineering Magazine's company overview page for more information.

What is Food Engineering Magazine's most common email format?

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Food Engineering Magazine employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Food Engineering Magazine email formats with LeadIQ.

How many employees does Food Engineering Magazine have currently?

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Food Engineering Magazine has approximately 51 employees as of October 2025. These team members are located across 4 continents, including North AmericaAfricaAsia.

Who are Food Engineering Magazine's key employees and leadership?

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As of October 2025, Food Engineering Magazine's key employees include:

  • Editor In Chief And Fa And M Conference Director: D. R.
  • National Sales Manager: D. B.
  • Senior Editor: S. S.
  • System Administrator: P. K.
  • Graphic Designer: S. S.

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