What departments does Food Technology Consulting have?

Food Technology Consulting has employees across 1 departments including Quality Assurance.

What is the largest department at Food Technology Consulting?

The largest department at Food Technology Consulting is Quality Assurance with 1 employees.

Where are Food Technology Consulting employees located globally?

Food Technology Consulting has employees across 3 continents and 5 countries including Nigeria, Pakistan, India, Canada, Mexico.

How has Food Technology Consulting's team size changed over time?

Food Technology Consulting's team has decreased from approximately 13 to 6 employees based on available data.

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Food Technology Consulting Employee Directory

Food and Beverage ManufacturingNorth Carolina, United States2-10 Employees

Food Technology Consulting is a small firm based in Cary, North Carolina, serving the food and beverage manufacturing sector. The company provides training and advisory services related to food safety programs, including HACCP, GMPs, and GFSI standards, and conducts pre-audit assessments to gauge readiness for audits. Its trainers are approved providers for BRC and HACCP and bring practical experience from the food industry to their programs. 

The firm also offers reassessment services, reviewing documents and conducting on-site assessments to verify implementation and regulatory or third-party compliance, followed by recommendations for improvements. In December 2022, Food Technology Consulting was acquired by Mérieux NutriSciences, reflecting its integration into a broader global food safety organization.

Food Technology Consulting Global Highlights

North America
6

Canada
5
Mexico
1

Asia
2

Pakistan
1
India
1

Africa
1

Nigeria
1

Food Technology Consulting's Leadership

G. H.
Owner
Mobile Phone
Email
D. R.
Quality Assurance Control (part-Time)
Mobile Phone
Email
I. R.
Approved Brc And Haccp Trainer
Mobile Phone
Email

Food Technology Consulting Employee Metrics

100%

50%

2026

2025

Healthcare Services
Retail
Community & Social Services
Entertainment
Film & Video
Other
Quality Assurance
Purchasing
Accounting

Contact profiles from Food Technology Consulting

Name

Title

Contact Info

Location

Last Update

G. H.
Owner
Mobile Phone
Email
CanadaOntario
Jun 01, 2026
D. R.
Quality Assurance Control (part-Time)
Mobile Phone
Email
CanadaOntario
Jun 01, 2026
I. R.
Approved Brc And Haccp Trainer
Mobile Phone
Email
CanadaOntario
Jun 28, 2026

Frequently Asked Questions

What is Food Technology Consulting known for?

Food Technology Consulting was founded in 2000 operates in the Food and Beverage Manufacturing industry. The company's main headquarters is located in Cary, North Carolina United States. Explore Food Technology Consulting's company overview page for more information.

What is Food Technology Consulting's most common email format?

Food Technology Consulting employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Food Technology Consulting email formats with LeadIQ.

How many employees does Food Technology Consulting have currently?

Food Technology Consulting has approximately 8 employees as of April 2026. These team members are located across 3 continents, including North AmericaAsiaAfrica.

Who are Food Technology Consulting's key employees and leadership?

As of April 2026, Food Technology Consulting's key employees include:

Owner: G. H.
Quality Assurance Control (part-Time): D. R.
Approved Brc And Haccp Trainer: I. R.

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Food Technology Consulting Employee Directory

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