FoodStaff Employee Directory

HospitalityUnited States1001-5000 Employees

Our offices are managed by professionals in the hospitality industry.  We provide experienced personnel who have been screened and interviewed so that they will meet your requirements. Our professionals arrive trained and ready to work with a minimal amount of supervision, increasing your overall efficiency.  FoodStaff carries Workman’s Compensation, General Liability and Bond Coverage.  Our coverage and limits are some of the highest in the hospitality staffing industry.We can customize a staffing program to include any of the following services:  drug screening, criminal background checks, TIPS certification and more. Our personnel are available for temporary or regular full-time positions.  FoodStaff also offers several affordable options for Temp-to-Hire situations.  We’re ready to work for you so call your local FoodStaff office today!

Find FoodStaff employees' phone numbers or email addresses

FoodStaff Global Highlights

Location
Employees

North America
36

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  • United States Of America
    36

Africa
1

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  • Uganda
    1

Europe
1

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  • Greece
    1

Oceania
1

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  • New Zealand
    1

FoodStaff's Leadership

  • Stylized image of a person
    L. C.
    VP/CFO
    Phone icon
  • Stylized image of a person
    L. B.
    Chef, Managing Director
    Phone icon
  • Stylized image of a person
    M. D. H.
    General Manager
    Phone icon
  • Stylized image of a person
    M. S.
    Branch Manager
    Phone icon
  • Stylized image of a person
    S. P.
    General Manager
    Phone icon
  • Stylized image of a person
    H. X.
    Food Beverage Manager
    Phone icon
  • Stylized image of a person
    T. J.
    General Manager
    Phone icon
  • Stylized image of a person
    T. S.
    General Manager
    Phone icon

Contact profiles from FoodStaff

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    L. C.
    VP/CFO
    Phone icon
    United StatesGeorgia
    Oct 25, 2024
  • Stylized image of a person
    L. B.
    Chef, Managing Director
    Phone icon
    New ZealandBay of Plenty
    Sep 10, 2024
  • Stylized image of a person
    M. D. H.
    General Manager
    Phone icon
    United StatesGeorgia
    Sep 08, 2025
  • Stylized image of a person
    M. S.
    Branch Manager
    Phone icon
    United StatesDistrict of Columbia
    Oct 22, 2025
  • Stylized image of a person
    S. P.
    General Manager
    Phone icon
    United StatesMaryland
    Nov 11, 2025
  • Stylized image of a person
    H. X.
    Food Beverage Manager
    Phone icon
    Oct 17, 2024
  • Stylized image of a person
    T. J.
    General Manager
    Phone icon
    United StatesTennessee
    Apr 19, 2025
  • Stylized image of a person
    T. S.
    General Manager
    Phone icon
    United StatesSouth Carolina
    Oct 17, 2024
  • Stylized image of a person
    T. S.
    General Manager
    Phone icon
    United StatesSouth Carolina
    Oct 22, 2025
  • Stylized image of a person
    J. B.
    Senior Sous Chef
    Phone icon
    United StatesNorth Carolina
    Sep 12, 2025

Frequently Asked Questions

What is FoodStaff known for?

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FoodStaff was founded in 1986 operates in the Hospitality industry. The company's main headquarters is located in 1387 Harbor View Road, Charleston, SC 29412, US; you can contact the main corporate office by phone at . Explore FoodStaff's company overview page for more information.

What is FoodStaff's most common email format?

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FoodStaff employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more FoodStaff email formats with LeadIQ.

How many employees does FoodStaff have currently?

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FoodStaff has approximately 1K employees as of October 2025. These team members are located across 4 continents, including North AmericaAfricaEurope.

Who are FoodStaff's key employees and leadership?

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As of October 2025, FoodStaff's key employees include:

  • VP/CFO: L. C.
  • Chef, Managing Director: L. B.
  • General Manager: M. D. H.
  • Branch Manager: M. S.
  • General Manager: S. P.

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