Frankies Spuntino Group Email Format

Food and Beverage ServicesNew York, United States11-50 Employees

Frankies Spuntino Group is a small- to mid-sized operator in the food and beverage services sector that runs three dining concepts in Brooklyn: Frankies 457 Spuntino, F&F Pizzeria, and F+F Restaurant, all on the same block. Founded in 2004 by chefs Frank Castronovo and Frank Falcinelli, the group emphasizes craftsmanship in its cooking and hospitality. The concepts offer distinct experiences while sharing a commitment to timeless craft, ties to the local community, and a warm, unpretentious dining style.
Its primary customers are local residents and visitors seeking well-made, approachable meals in a neighborhood setting. Positioned within the food and beverage services industry, the company operates multiple venues under one umbrella in Brooklyn, reflecting a community-oriented, craft-focused approach.

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