Garden Fresh Restaurants (dba Souplantation & Sweet Tomatoes Restaurants) Employee Directory
RestaurantsArizona, United States501-1000 Employees
Garden Fresh Restaurants, doing business as Souplantation and Sweet Tomatoes, is a restaurant company based in Tucson, Arizona, with a workforce of about 501 to 1,000 employees. The brands focus on casual dining with a menu featuring fresh, farm-to-table ingredients, including soups, salads, breads and muffins, and other made-from-scratch items. The concept originated in San Diego in 1978, where the founders envisioned healthy, scratch-made cuisine; the first Souplantation opened there, and the company later used the Sweet Tomatoes name for new locations outside Southern California. The company has historically operated 97 company-owned restaurants across 10 states and reports serving more than 265 million guests, indicating a broad footprint in fresh dining options. The company maintains a website at souplantation.com with information about its brands and offerings.
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