Insights

Expansion Opportunities With recent openings in Hallandale Beach and plans to expand in Sarasota's Saint Armands Circle, Gelato-go shows active growth and market penetration in Florida, indicating potential for further expansion in similar high-footfall locations across the US.

Premium Product Appeal Gelato-go’s emphasis on natural ingredients, high-quality exclusive pistachio and hazelnut, and artisan methods positions it as a premium brand appealing to health-conscious and upscale consumers, creating opportunities for targeted marketing and product diversification.

Wholesale Growth The company’s existing wholesale operations across Florida and California suggest potential to scale B2B sales, targeting local cafés, restaurants, and specialty stores seeking premium gelato options to expand their dessert offerings.

Digital Engagement Utilizing a modern tech stack including WordPress, Elementor, and analytics tools, Gelato-go demonstrates a strong online presence and digital marketing foundation, presenting avenues for targeted online campaigns to attract new franchisees and customers.

Market Positioning As the fastest-growing artisanal gelato franchise with a revenue between 25 and 50 million dollars, Gelato-go’s brand positioning creates sales opportunities through franchise development, strategic partnerships, and promotional initiatives focused on the premium frozen dessert segment.

Similar companies to Gelato-go

Gelato-go Tech Stack

Gelato-go uses 8 technology products and services including WordPress, Font Awesome, Emotion, and more. Explore Gelato-go's tech stack below.

  • WordPress
    Content Management System
  • Font Awesome
    Font Scripts
  • Emotion
    Javascript Frameworks
  • Priority Hints
    Performance
  • SiteGround
    Platform As A Service
  • Animate.css
    UI Frameworks
  • MonsterInsights
    Web Platform Extensions
  • Elementor Header & Footer Builder
    Web Platform Extensions

Gelato-go's Email Address Formats

Gelato-go uses at least 1 format(s):
Gelato-go Email FormatsExamplePercentage
First@gelatogo.netJohn@gelatogo.net
50%
First@gelatogo.netJohn@gelatogo.net
50%

Frequently Asked Questions

What is Gelato-go's phone number?

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You can contact Gelato-go's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Gelato-go's official website and social media links?

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Gelato-go's official website is gelatogo.net and has social profiles on LinkedIn.

What is Gelato-go's NAICS code?

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Gelato-go's NAICS code is 722 - Food Services and Drinking Places.

How many employees does Gelato-go have currently?

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As of January 2026, Gelato-go has approximately 36 employees across 6 continents, including North AmericaEuropeAsia. Key team members include Co-Founder – Strategic Partnerships, Gelato-Go: A. A.Owner: M. M.Business Development And Client Services Manager: A. D. C.. Explore Gelato-go's employee directory with LeadIQ.

What industry does Gelato-go belong to?

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Gelato-go operates in the Food and Beverage Services industry.

What technology does Gelato-go use?

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Gelato-go's tech stack includes WordPressFont AwesomeEmotionPriority HintsSiteGroundAnimate.cssMonsterInsightsElementor Header & Footer Builder.

What is Gelato-go's email format?

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Gelato-go's email format typically follows the pattern of First@gelatogo.net. Find more Gelato-go email formats with LeadIQ.

When was Gelato-go founded?

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Gelato-go was founded in 2013.

Gelato-go

Food and Beverage ServicesFlorida, United States11-50 Employees

Gelato-go is the fastest growing Artisanal Gelato Franchising brand in the US, with 14 locations between Florida and California

We make our own Gelato base daily with fresh ingredients. Our dairy flavors use low-fat milk with cream and no butters, while our Sorbettos are made with seasonal fruit. Exclusive ingredient include prestigious Pistacchio from Bronte (Sicily) and Nocciola (Hazelnut) from Piemonte.
Differently from any other ice-cream or gelato, our product isn’t made with a stabilizing industrial base and uses only natural fats (milk and whipped cream) and fresh fruit.
We currently have both Retail and Wholesale Business across Florida and California.

Section iconCompany Overview

Phone number
NAICS Code
722 - Food Services and Drinking Places
Founded
2013
Employees
11-50

Section iconFunding & Financials

  • $25M$50M

    Gelato-go's revenue is estimated to be in the range of $25M$50M

Section iconFunding & Financials

  • $25M$50M

    Gelato-go's revenue is estimated to be in the range of $25M$50M

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